Chilean Abalones
Scientific Name
Concholepas Concholepas
Season
Year around
Characteristics
Benthic gastropod mollusk that inhabits rocky seabeds between 0 and 50 meters depth. It is distributed throughout Chile. Its firm, flavorful meat is a delicacy, valued for its rich taste and high protein content, perfect for a variety of culinary preparations.


Packing Forms
FROZEN
Raw meat, IQF, graded, packed in 5 Kg. Bags. (Master 20 or 25 kg)
CANNED
In 24 can/case